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1.
BLAND DIET SALAD
Make Jello (with juices and water) and cool. Beat pears, peaches and cream cheese until blended. Add cooled Jello, beat, then add Cool ...
Ingredients: 6 (cheese .. jello .. whip ...)
2.
CINDY BLANDINGS' ENGLISH MUFFIN BREAD
In a large bowl mix dry ingredients and corn oil. Pour in 2 cups of water and mix thoroughly (I use a little less water to make a very ...
Ingredients: 7 (flour .. oil .. salt .. sugar .. yeast ...)
3.
BLAND BROWNIES
Sift together flour, baking powder, salt and baking soda, add chopped walnuts. Melt butter, add brown sugar and granulated sugar, egg and ...
Ingredients: 11 (chips .. eggs .. flour .. nuts .. salt .. soda ...)
4.
ZUCCHINI ALA BLAND
Slice zucchini, unpeeled into thin ... zucchini and onion.
Bland
Sadler created this! My husband ... garden. A great way to use all the zucchini!
Ingredients: 9 (cheese .. oil .. onions .. spices .. vinegar .. zucchini ...)
5.
BAKED EGGPLANT STUFFED WITH HAM AND SHRIMP
Cut off the stems of the eggplants and cut them in half, lengthwise. Boil in salted water until tender, about 10 minutes. Remove and drain. ...
Ingredients: 20 (crumbs .. eggplants .. meat .. oil .. onion .. parsley ...)
6.
HEARTY LENTIL KIEBASA SOUP
Put all the ingredients in an 8 quart pot and simmer for 2 to 3 hours. NOTE: Soup becomes thicker if refrigerated overnight, so make it a ...
Ingredients: 10 (thyme ...)
7.
XIPA
Sift starch into a large bowl. Place eggs and butter in starch and mix well. Add salt, milk and anise. Add small pieces of cheese. Knead ...
Ingredients: 7 (anise .. cheese .. eggs .. milk .. salt ...)
8.
BEST BAKED FISH EVER
Wash fish. Sprinkle with salt, pepper, garlic and basil to taste; let stand 20-30 minutes. While fish is seasoned, saute onion in olive oil ...
Ingredients: 10 (cognac .. milk .. oil .. onion .. salt ...)
9.
POLISH EASTER CHEESE CAKE
Cut butter into flour, combine with sugar and knead with egg yolks. Roll out dough into two round sheets. Place one in cake pan. Bake at ...
Ingredients: 16 (cheese .. flour .. peel .. sugar .. tartar .. vanilla ...)
10.
BEST BAKED FISH EVER
Wash fish. Sprinkle with salt, pepper, garlic and basil to taste; let stand 20 to 30 minutes. While fish is seasoning, saute onion in olive ...
Ingredients: 10 (cognac .. milk .. oil .. onion .. salt ...)
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