2 3/4 c. flour
10 1/2 tbsp. butter
6 tbsp. powdered sugar
2 egg yolks

Cut butter into flour, combine with sugar and knead with egg yolks. Roll out dough into two round sheets. Place one in cake pan. Bake at 350 degrees until lightly brown.

2 1/2 c. bland cottage cheese
1/2 c. butter
1 c. sugar
4 egg yolks
5 egg whites, beaten
12 tbsp. orange peel
Lemon Peel
Vanilla

Strain cheese. Cream butter. Add one egg yolk at a time to butter. Then add sugar and cream thoroughly. Add cheese to mixture, blend and mix for 10 minutes. Add finely chopped orange and lemon peel and vanilla at end. Add beaten eggs to cheese mixture. Place on baked dough, spread evenly. Cover with second round of raw dough, prick and place in oven. Bake for 1 hour at 350 degrees.

1/2 c. water
1 1/2 c. sugar
2/3 tsp. cream of tartar
Lemon juice to taste

Mix well. Then after cake has cooled, ice or sprinkle while hot with vanilla sugar.