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blanch asparagus
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blanch asparagus
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1.
DAN'S ULTIMATE SHRIMP RISOTTO
Warm broth and 1/4 cup wine in the microwave. Melt 2 tablespoons butter in a skillet over medium heat. Add half the garlic and crushed red ...
Ingredients: 14 (broccoli .. cream .. garlic .. leaf .. onion .. parmesan ...)
2.
ASPARAGUS ALMONDINE
In 10 inch skillet over ... base of each
asparagus
stalk firmly and bend the ...
asparagus
is tender-crisp. Sprinkle with salt and toasted almonds.
Ingredients: 4 (almonds .. asparagus .. salt ...)
3.
FRESH PESTO TORTELLINI SALAD (COLD)
Cook tortellini, rinse in cold water. Drain well. Combine pesto, vinegar; whisk to blend. Add other ingredients. Mix well. Chill to taste. ...
Ingredients: 6 (peppers .. pieces .. sauce .. tortellini .. vinegar ...)
4.
ASPARAGUS AND ALMONDS IN CHEESE SAUCE
Melt butter in saucepan; blend ... until melted. Place
asparagus
in shallow casserole. Pour cheese ... minutes or until bubbly. Yield: 4 servings.
Ingredients: 9 (almonds .. asparagus .. cheese .. flour .. milk ...)
5.
BLANCHED GREENS IN OYSTER SAUCE
Blanch
greens in about 6 cups ... place in microwave oven, 4 minutes at high heat. Remove and cool under tap water. Follow directions as above.
Ingredients: 4 (sauce .. stalks .. sugar .. vegetables)
6.
ASPARAGUS AMANDINE
Saute almonds in butter until golden. Remove from heat. Add salt and lemon juice. Pour over hot
asparagus
. Serves 4.
Ingredients: 5 (almonds .. juice .. salt ...)
7.
CHATEAUBRIAND WITH LOBSTER
Preheat oven to 425 degrees. ... overlap slightly). Arrange
asparagus
spears lengthwise around lobster tails. ... sauce. Serve. Serves 8 to 10.
Ingredients: 6 (juice .. sauce ...)
8.
ASPARAGUS POLONAISE
Saute bread crumbs in butter ... to ladle over
asparagus
. Adjust thickness with additional ... Top with polonaise mixture and serve. Serves: 6.
Ingredients: 5 (dry ...)
9.
MARINATED VEGETABLES
Mix marinade ingredients and pour over veggies. Marinate for 8 to 10 hours.
Ingredients: 13 (fingerlings .. flowerets .. mayonnaise .. mushrooms ...)
10.
MICROWAVE RISOTTO PRIMAVERA
Serves 4 as main course, ... microwave, add zucchini,
asparagus
and sugar snaps. Stir well. ... Ricotta and sprinkled with chives and parsley.
Ingredients: 14 (broth .. chives .. dice .. discs .. oil .. parsley ...)
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