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Results 1 - 10 of 80 for biscuit crackers
Preheat oven to 450°F. Mix ... thick. Cut out biscuits. Place in an ungreased ... slightly and brush with melted butter. Bake 8 to 10 minutes.
Heat oven to 350 degrees. ... 1 3/4 inch biscuit cutter. Place about 1/2 inch ... 15 minutes until crackers appear dry. Store in air-tight container.
Preheat the oven to 350°F. Combine the digestives biscuits crumbs, sugar, and butter in ... with lime. Freeze for several hours or overnight!
Preheat oven 350°F. Mix crackers and melted butter together in ... 1/2 cup crackers that are left over. Bake uncovered at 350°F for 30 minutes.
Place chocolate, syrup and butter ... melted. Stir in biscuits (cookies), raisins, cherries or candied ... 16; 240 calories a slice; no cooking.
Separate biscuit dough into 10 biscuits. Pat ... in butter, then cracker crumbs. Place seam side down ... until golden brown. Yield: 10 sandwiches.
Heat oven to 350 degrees. ... oven. Stir in cracker crumbs. Remove 1/3 of mixture ... crumbs. Bake about 35 minutes or until bubbles in center.
Cook broccoli according to directions; drain. Mix crackers with butter. Reserve 1 cup ... with cracker crumbs. Bake at 350°F for 30 to 35 minutes.
Mix broccoli with corn. Crush crackers and melted butter. Gently mix ... remaining crumbs. Bake at 350°F for 1/2 hour covered and 1/2 hour uncovered.
Place all dry ingredients in plastic bag and mix well. Beat egg and milk together, very thin mixture. Dry fillets. Drop fillet in dry ...
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