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Results 1 - 10 of 182 for biscuit casseroles
You can use a green ... Meanwhile, separate the biscuits into about 10 pieces; pull ... for the salsa. Adjust seasonings to taste. Serves 4 or 5.
Preheat over to 350°F. Cook ... Open can of biscuits and place each over the ... biscuits are lightly browned. Salt and pepper to taste. Serve.
Preheat the oven to 375°F. ... simmer. Separate the biscuit dough into 10 biscuits; split ... cheese. Bake for 25 to 30 minutes, until golden brown.
Combine soup with milk. Add ... 1 can of biscuits on top of the mixture. ... of the cheese over the biscuits and bake until the cheese melts.
Brown ground beef and onion. ... ungreased casserole dish (I prefer an oblong pan). Put biscuits on top and bake according to package directions.
In 10 inch skillet brown ... top with 10 biscuits. Bake in hot oven ... or until golden brown. Remove from oven. Let cool for 5 to 10 minutes.
In a 1 1/2 quart ... topping ingredients. Separate biscuits and cut each in half. ... and continue baking 25 or 30 minutes until golden brown.
In saucepan combine soup, flour, ... baking dish. Place biscuits around edge of dish. Bake ... with 1/2 cup cheese. Bake 5 to 10 minutes longer.
Brown beef. Stir in B-B-Q ... casserole dish. Cut biscuits and put cut side down ... Sprinkle with cheese. Bake at 375 degrees for 25 minutes.
Heat oven to 425 degrees. Cook onion in 2 tablespoons butter over medium- high heat 3 minutes or until tender. Add combined water and ...
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