(To make a single crust for a 9-inch quiche dish) Preheat oven to 425°F. ... mushrooms, onion, green pepper, parsley, basil and seasonings. ... rack to finish cooling.
PASTRY: Combine 1 1/4 cups ... pan. Line a quiche pan with pastry, trimming the ... with rim. Wash peppers, cut in halves, remove ... to cut into wedges.
Sauté onion, pepper and celery in small amount ... seasoning. Pour over all; sprinkle top with basil. Bake at 325°F for 25 to 30 minutes, or until set.