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Results 1 - 10 of 365 for beef tortilla taco casserole
It's kind of like a 7 layer casserole. Brown ground beef. Add taco seasoning. Split in half. Mix ... dish. Layer the tortillas on top of the meat, ... to 45 minutes. Enjoy!
Preheat oven to 375 degrees. ... skillet cook ground beef and onion over medium high ... pour 1/2 cup taco sauce into prepared casserole. Arrange 1/2 tortillas to cover bottom. Pour 1/2 ... 8 to 10 servings.
Preheat oven to 350°F. In a casserole pan line the bottom of the dish with flour tortillas. Add a layer of ... if knife is hot then it’s done.
Preheat oven to 350°F. Brown ground beef with onions. Drain. In a ... medium heat, add taco seasoning and mix well (do ... single layer of tortilla strips down (just enough so ... dollop of sour cream.
Can be made a day ... cook later. Brown beef, onion, and garlic. Simmer ... Pour 1/2 cup taco sauce in the bottom of ... pan. Lay 6 tortillas in and cover with another ... 8 to 12 servings.
Brown hamburger, drain off excess fat. Add taco seasoning mix to hamburger per ... into bottom of casserole dish. Make burritos by spooning beef mixture into a tortilla, then lay each one ... cream, if desired. .
Brown ground beef in a skillet, add taco seasoning packet, diced bell pepper, ... into uncooked corn tortilla shells and fry in canola ... bottom of a casserole dish, ensuring to completely cover ... corn chips, guacamole dip.
Brown ground beef and onions together for about ... beans, tomatoes and taco seasoning. Mix well and simmer ... Place half of tortillas in bottom. Spoon half of ... 5 minutes and serve.
Preheat oven to 350°F. Brown and break up the ground beef in a skillet until it ... add in enough tortilla chips to cover the bottom. ... mixture. Put the casserole into the oven and bake ... that tickles your fancy.
In skillet, brown and drain ground beef or turkey. In same skillet ... tomato sauce, salsa, taco seasoning, corn, and pepper. Mix ... quart covered round casserole dish (Corningware) begin to layer: ... sour cream and tortilla chips! Yummy and very easy! Makes great leftovers!
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