Pick beans over for any possible pebbles., ... 1 Tbsp. of baking soda and let it foam up. ... and pot cover. Bake at 300°F for at least ... sample should be sweet.
In a deep kettle, soak the beans overnight in water to cover. ... and add the baking soda. Lower heat, skim the ... pork on top. Bake, covered for 8 hours. ... beans. Do not stir.
Ingredients: 9 (beans .. molasses .. mustard .. salt .. soda .. sugar ...)
The night before cooking, wash and pick over beans. Cover with water and ... boil. SLOWLY, add baking soda. Soda will cause water ... pan or dish. Bake at 350 to 375 degrees ... of Mount Sylvan UMC.
Soak beans overnight in a large bowl ... large kettle; add baking soda; bring to boiling; lower ... cup. Cover casserole. Bake in a slow 300 degree ... you wish. 8 servings.
Soak the beans overnight. In the morning, parboil ... minutes with the Baking Soda. Drain in a colander ... over the beans. Bake in a 300°F oven for ... the beans). Serves 10.
Ingredients: 10 (beans .. molasses .. mustard .. pork .. salt .. soda ...)
In a deep kettle, soak the beans overnight in water to cover. ... and add the baking soda. Lower the heat, skim ... pork on top. Bake, covered, for 8 hours. ... time. Do not stir.
Soak beans overnight, then bring to a boil with baking soda. Drain and rinse, then ... beans. Cover and bake at 300 to 325 degrees ... better the next day.
Soak beans overnight in large saucepan of 6 cups of water. Add baking soda; heat to boiling and ... pot or casserole. Bake 2 hours at 300 degrees. ... Uncover last 1/2 hour.