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Results 1 - 10 of 42 for amaretto glaze
In small saucepan, combine 1/2 ... in almonds and amaretto. With slotted spoon remove ... Refrigerate several hours or overnight before serving.
In small saucepan, combine 1/2 ... and 1 teaspoon Amaretto. With slotted spoon, remove ... hours or overnight before serving. Makes 16 servings.
Place Amaretto in 9 inch glass pie ... oven. Spread on sheet of foil to cool. Store in airtight container. Serve as a snack or dessert garnish.
TOPPING: In small saucepan, combine ... and 1 teaspoon Amaretto. With slotted spoon remove ... Carefully remove sides of pan; cool slowly. Refrigerate.
Mix ingredients well. Bake in ... and baste with glaze while still warm. Heat first 4 ingredients over low heat. Remove from heat and add amaretto.
Grease and flour tube pan ... bottom. Pierce top of cake with fork. Spoon glaze over top. Boil 5 minutes. Stir constantly. Stir in 1/2 cup Amaretto.
Preheat oven to 325 degrees. ... 2/3 of the glaze over it - pricking holes ... minutes, stirring constantly. Remove from heat and add amaretto. Stir.
Grease and flour bundt pan. ... Pour 1/2 of glaze on cake. Then invert cake ... minutes and add Amaretto. Bake in 12 cup ... (6 cup) bundt pans.
Combine cake mix, pudding, eggs, oil, water, amaretto and almond extract. Stir in ... extract. Punch holes in cake and slowly spoon glaze over cake.
Heat oven to 350°F. Grease ... mix, sour cream, Amaretto, 1/2 cup water, eggs ... Sprinkle with 2 teaspoons ground pecans. Garnish with cherries.
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