Nutrition Facts
Serving Size 100 g
| | Amount Per Serving | | | Calories 367 | Calories From Fat 5 | | | | Calories | 367 kcal | | Food Energy | 1536 kj | | Carbohydrates | 92.7 g | | Calories from Carbohydrates | 361.53 kcal | | % Calories from Carbohydrates | 98.51 % | | Fat | 0.6 g | | Calories from Fat | 5.28 kcal | | % Calories from Fat | 1.44 % | | Monounsaturated Fat | 0.14 g | | Polyunsaturated Fat | 0.35 g | | Saturated Fat | 0.09 g | | Ash | 3.8 g | | Calcium, Ca | 6 mg | | Copper, Cu | 0.021 mg | | FA 16:0 Palmitic | 0.06 g | | FA 18:0 Stearic | 0.02 g | | FA 18:1 Oleic | 0.14 g | | FA 18:2 Linoleic | 0.31 g | | FA 18:3 Linolenic | 0.04 g | | Iron, Fe | 0.12 mg | | Magnesium, Mg | 2 mg | | Manganese, Mn | 0.01 mg | | Niacin | 0.002 mg | | Pantothenic acid | 0.006 mg | | Phosphorus, P | 804 mg | | Potassium, K | 15 mg | | Riboflavin | 0.003 mg | | Selenium, Se | 0.8 mcg | | Sodium, Na | 1499 mg | | Thiamin | 0.001 mg | | Vitamin B-12 | 0.01 mcg | | Vitamin B-6 | 0.001 mg | | Water | 2.8 g | | Zinc, Zn | 0.04 mg |
|
