USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 oz | 1 bagel (3" dia) | 1 bagel (3-1/2" dia) | 1 mini bagel (2-1/2" dia) | 1 bagel (4-1/2" dia) | 100 g (default) ]

Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) (1 bagel (4" dia))

Nutrition Facts
Serving Size 1 bagel (4" dia)
Amount Per Serving 
Calories 245Calories From Fat 13
 
Calories244.75 kcal
Food Energy1024.39 kj
Carbohydrates47.526 g
Calories from Carbohydrates185.351 kcal
% Calories from Carbohydrates75.73 %
Fat1.424 g
Calories from Fat12.531 kcal
% Calories from Fat5.12 %
Monounsaturated Fat0.11659 g
Polyunsaturated Fat0.61944 g
Protein9.345 g
Calories from Protein38.315 kcal
% Calories from Protein15.65 %
Saturated Fat0.1958 g
Total Dietary Fiber2.047 g
Alanine0.30883 g
Arginine0.34176 g
Ash1.602 g
Aspartic acid0.42542 g
Calcium, Ca65.86 mg
Copper, Cu0.14507 mg
Cystine0.20025 g
FA 16:0 Palmitic0.18423 g
FA 16:1 Palmitoleic0.01246 g
FA 18:0 Stearic0.01068 g
FA 18:1 Oleic0.10413 g
FA 18:2 Linoleic0.5874 g
FA 18:3 Linolenic0.03204 g
Folate19.58 mcg
Glutamic acid3.11856 g
Glycine0.33197 g
Histidine0.20203 g
Iron, Fe1.2104 mg
Isoleucine0.35956 g
Leucine0.65415 g
Lysine0.22339 g
Magnesium, Mg25.81 mg
Manganese, Mn0.4806 mg
Methionine0.16732 g
Niacin1.56462 mg
Pantothenic acid0.32307 mg
Phenylalanine0.46191 g
Phosphorus, P85.44 mg
Potassium, K89.89 mg
Proline1.0502 g
Riboflavin0.04628 mg
Serine0.45212 g
Sodium, Na475.26 mg
Thiamin0.14507 mg
Threonine0.26789 g
Tryptophan0.11036 g
Tyrosine0.26789 g
Valine0.40584 g
Vitamin B-60.04539 mg
Vitamin E0.03382 mg_ATE
Water29.014 g
Zinc, Zn0.7832 mg
 

Recipe Index