USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 small pita (4" dia) | 100 g (default) ]

Bread, pita, white, enriched (1 large pita (6-1/2" dia))

Nutrition Facts
Serving Size 1 large pita (6-1/2" dia)
Amount Per Serving 
Calories 165Calories From Fat 6
 
Calories165 kcal
Food Energy690.6 kj
Carbohydrates33.42 g
Calories from Carbohydrates130.338 kcal
% Calories from Carbohydrates78.99 %
Fat0.72 g
Calories from Fat6.336 kcal
% Calories from Fat3.84 %
Monounsaturated Fat0.063 g
Polyunsaturated Fat0.321 g
Protein5.46 g
Calories from Protein22.386 kcal
% Calories from Protein13.57 %
Saturated Fat0.0996 g
Total Dietary Fiber1.32 g
Alanine0.1812 g
Arginine0.1974 g
Ash1.14 g
Aspartic acid0.2448 g
Calcium, Ca51.6 mg
Copper, Cu0.1008 mg
Cystine0.1182 g
FA 16:0 Palmitic0.0936 g
FA 16:1 Palmitoleic0.0078 g
FA 18:0 Stearic0.0054 g
FA 18:1 Oleic0.0552 g
FA 18:2 Linoleic0.3066 g
FA 18:3 Linolenic0.0144 g
Folate57 mcg
Glutamic acid1.8198 g
Glycine0.1914 g
Histidine0.117 g
Iron, Fe1.572 mg
Isoleucine0.2094 g
Leucine0.3804 g
Lysine0.1314 g
Magnesium, Mg15.6 mg
Manganese, Mn0.2886 mg
Methionine0.096 g
Niacin2.7792 mg
Pantothenic acid0.2382 mg
Phenylalanine0.2676 g
Phosphorus, P58.2 mg
Potassium, K72 mg
Proline0.6072 g
Riboflavin0.1962 mg
Selenium, Se16.26 mcg
Serine0.2628 g
Sodium, Na321.6 mg
Thiamin0.3594 mg
Threonine0.1542 g
Tryptophan0.063 g
Tyrosine0.1542 g
Valine0.2364 g
Vitamin B-60.0204 mg
Vitamin E0.0228 mg_ATE
Water19.26 g
Zinc, Zn0.504 mg
 

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