USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 large pita (6-1/2" dia) | 100 g (default) ]

Bread, pita, white, enriched (1 small pita (4" dia))

Nutrition Facts
Serving Size 1 small pita (4" dia)
Amount Per Serving 
Calories 77Calories From Fat 3
 
Calories77 kcal
Food Energy322.28 kj
Carbohydrates15.596 g
Calories from Carbohydrates60.824 kcal
% Calories from Carbohydrates78.99 %
Fat0.336 g
Calories from Fat2.957 kcal
% Calories from Fat3.84 %
Monounsaturated Fat0.0294 g
Polyunsaturated Fat0.1498 g
Protein2.548 g
Calories from Protein10.447 kcal
% Calories from Protein13.57 %
Saturated Fat0.04648 g
Total Dietary Fiber0.616 g
Alanine0.08456 g
Arginine0.09212 g
Ash0.532 g
Aspartic acid0.11424 g
Calcium, Ca24.08 mg
Copper, Cu0.04704 mg
Cystine0.05516 g
FA 16:0 Palmitic0.04368 g
FA 16:1 Palmitoleic0.00364 g
FA 18:0 Stearic0.00252 g
FA 18:1 Oleic0.02576 g
FA 18:2 Linoleic0.14308 g
FA 18:3 Linolenic0.00672 g
Folate26.6 mcg
Glutamic acid0.84924 g
Glycine0.08932 g
Histidine0.0546 g
Iron, Fe0.7336 mg
Isoleucine0.09772 g
Leucine0.17752 g
Lysine0.06132 g
Magnesium, Mg7.28 mg
Manganese, Mn0.13468 mg
Methionine0.0448 g
Niacin1.29696 mg
Pantothenic acid0.11116 mg
Phenylalanine0.12488 g
Phosphorus, P27.16 mg
Potassium, K33.6 mg
Proline0.28336 g
Riboflavin0.09156 mg
Selenium, Se7.588 mcg
Serine0.12264 g
Sodium, Na150.08 mg
Thiamin0.16772 mg
Threonine0.07196 g
Tryptophan0.0294 g
Tyrosine0.07196 g
Valine0.11032 g
Vitamin B-60.00952 mg
Vitamin E0.01064 mg_ATE
Water8.988 g
Zinc, Zn0.2352 mg
 

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