Nutrition Facts Serving Size 1 package (10 oz) yields
| Amount Per Serving | | Calories 62 | Calories From Fat 4 | | Calories | 61.6 kcal | Food Energy | 257.4 kj | Carbohydrates | 11.748 g | Calories from Carbohydrates | 45.817 kcal | % Calories from Carbohydrates | 74.38 % | Fat | 0.462 g | Calories from Fat | 4.066 kcal | % Calories from Fat | 6.6 % | Monounsaturated Fat | 0.0132 g | Polyunsaturated Fat | 0.1892 g | Protein | 6.908 g | Calories from Protein | 28.323 kcal | % Calories from Protein | 45.98 % | Saturated Fat | 0.0726 g | Total Dietary Fiber | 6.6 g | Alanine | 0.341 g | Arginine | 0.3916 g | Ash | 2.926 g | Aspartic acid | 0.5808 g | Calcium, Ca | 321.2 mg | Copper, Cu | 0.3102 mg | Cystine | 0.0836 g | FA 14:0 Myristic | 0.011 g | FA 16:0 Palmitic | 0.0528 g | FA 16:1 Palmitoleic | 0.0066 g | FA 18:0 Stearic | 0.0044 g | FA 18:1 Oleic | 0.0066 g | FA 18:2 Linoleic | 0.0286 g | FA 18:3 Linolenic | 0.1496 g | Folate | 236.5 mcg | Glutamic acid | 0.8294 g | Glycine | 0.3234 g | Histidine | 0.1518 g | Iron, Fe | 3.344 mg | Isoleucine | 0.352 g | Leucine | 0.5368 g | Lysine | 0.4224 g | Magnesium, Mg | 151.8 mg | Manganese, Mn | 2.0724 mg | Methionine | 0.1276 g | Niacin | 0.9218 mg | Pantothenic acid | 0.1826 mg | Phenylalanine | 0.3124 g | Phosphorus, P | 105.6 mg | Potassium, K | 655.6 mg | Proline | 0.2706 g | Riboflavin | 0.3696 mg | Selenium, Se | 3.74 mcg | Serine | 0.2508 g | Sodium, Na | 189.2 mg | Thiamin | 0.132 mg | Threonine | 0.2948 g | Tryptophan | 0.0924 g | Tyrosine | 0.2618 g | Valine | 0.3894 g | Vitamin A, IU | 17124.8 IU | Vitamin A, RE | 1711.6 mcg_RE | Vitamin B-6 | 0.3212 mg | Vitamin C, ascorbic acid | 27.06 mg | Vitamin E | 2.101 mg_ATE | Water | 197.956 g | Zinc, Zn | 1.54 mg |
|