USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
Enter food name:
 

 
ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
From 1 lb ready-to-cook capon | 100 g (default) ]

Chicken, capons, giblets, raw (Giblets)

Nutrition Facts
Serving Size Giblets
Amount Per Serving 
Calories 150Calories From Fat 52
 
Calories149.5 kcal
Food Energy625.6 kj
Carbohydrates1.633 g
Calories from Carbohydrates6.369 kcal
% Calories from Carbohydrates4.26 %
Cholesterol335.8 mg
Fat5.957 g
Calories from Fat52.422 kcal
% Calories from Fat35.06 %
Monounsaturated Fat1.518 g
Polyunsaturated Fat1.3685 g
Protein21.022 g
Calories from Protein86.19 kcal
% Calories from Protein57.65 %
Saturated Fat1.886 g
Alanine1.0695 g
Arginine1.38345 g
Ash1.15 g
Aspartic acid1.9757 g
Calcium, Ca11.5 mg
Copper, Cu0.3082 mg
Cystine0.27945 g
FA 14:0 Myristic0.023 g
FA 16:0 Palmitic1.0465 g
FA 16:1 Palmitoleic0.207 g
FA 18:0 Stearic0.69 g
FA 18:1 Oleic1.288 g
FA 18:2 Linoleic0.9315 g
FA 18:3 Linolenic0.0345 g
FA 20:1 Gadoleic0.0115 g
FA 20:4 Arachidonic0.322 g
FA 20:5 Timnodonic0.0115 g
FA 22:6 Docosahexaenoic0.046 g
Folate453.1 mcg
Glutamic acid3.10845 g
Glycine1.1684 g
Histidine0.50255 g
Iron, Fe7.1875 mg
Isoleucine1.06605 g
Leucine1.7204 g
Lysine1.5479 g
Magnesium, Mg20.7 mg
Manganese, Mn0.18745 mg
Methionine0.5198 g
Niacin8.0316 mg
Pantothenic acid4.1607 mg
Phenylalanine0.96715 g
Phosphorus, P238.05 mg
Potassium, K259.9 mg
Proline1.0649 g
Riboflavin1.28685 mg
Selenium, Se63.595 mcg
Serine0.9154 g
Sodium, Na88.55 mg
Thiamin0.11155 mg
Threonine0.9499 g
Tryptophan0.24955 g
Tyrosine0.70035 g
Valine1.15805 g
Vitamin A, IU16750.9 IU
Vitamin A, RE5027.8 mcg_RE
Vitamin B-1214.8925 mcg
Vitamin B-60.5405 mg
Vitamin C, ascorbic acid21.16 mg
Water85.238 g
Zinc, Zn3.887 mg
 

Recipe Index