Nutrition Facts
Serving Size 100 g
| | Amount Per Serving | | | Calories 47 | Calories From Fat 1 | | | | Calories | 47 kcal | | Food Energy | 197 kj | | Carbohydrates | 11.5 g | | Calories from Carbohydrates | 44.85 kcal | | % Calories from Carbohydrates | 95.43 % | | Fat | 0.1 g | | Calories from Fat | 0.88 kcal | | % Calories from Fat | 1.87 % | | Monounsaturated Fat | 0.007 g | | Polyunsaturated Fat | 0.027 g | | Protein | 0.4 g | | Calories from Protein | 1.64 kcal | | % Calories from Protein | 3.49 % | | Saturated Fat | 0.016 g | | Total Dietary Fiber | 0.1 g | | Ash | 0.4 g | | Calcium, Ca | 5 mg | | Copper, Cu | 0.044 mg | | FA 16:0 Palmitic | 0.014 g | | FA 16:1 Palmitoleic | 0.001 g | | FA 18:0 Stearic | 0.001 g | | FA 18:1 Oleic | 0.007 g | | FA 18:2 Linoleic | 0.022 g | | FA 18:3 Linolenic | 0.004 g | | Folate | 9.7 mcg | | Iron, Fe | 0.35 mg | | Magnesium, Mg | 6 mg | | Niacin | 0.263 mg | | Pantothenic acid | 0.134 mg | | Phosphorus, P | 8 mg | | Potassium, K | 134 mg | | Riboflavin | 0.027 mg | | Selenium, Se | 0.1 mcg | | Sodium, Na | 4 mg | | Thiamin | 0.043 mg | | Vitamin A, IU | 27 IU | | Vitamin A, RE | 3 mcg_RE | | Vitamin B-6 | 0.062 mg | | Vitamin C, ascorbic acid | 32.1 mg | | Vitamin E | 0.6 mg_ATE | | Water | 87.6 g | | Zinc, Zn | 0.025 mg |
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