4 eggs
5 strips bacon, fried
1 c. Swiss cheese
1 c. half and half
1/4 tsp. pepper
1/2 tsp. salt
1/2 tsp. nutmeg
1 unbaked pie shell

Fry bacon and crumble in bottom of uncooked pie shell. Add 1 cup grated Swiss cheese on top of bacon. Lightly beat eggs, salt, pepper and nutmeg together. Then add half and half and mix. Pour egg mixture over bacon and cheese and bake at 350 degrees for approximately 30 minutes or until pie crust is golden brown.