2 (30 oz.) cans Bruces yams
2 cans Comstock apple pie filling
1-1 1/2 c. brown sugar
1/2-1 tsp. cinnamon

Combine brown sugar and cinnamon in bowl; set aside. Drain yams; slice into one-inch slices.

In deep baking dish put in one layer of yams. Cover with layer of apples, then sprinkle with brown sugar and cinnamon combination. Continue to layer until all is gone. Bake at 350 degrees for 45 minutes to 1 hour.