3 c. broccoli florets
2 oz. (1/2 c.) shredded Cheddar cheese
1/3 c. raisins
1/4 c. chopped red onion

DRESSING:

1/2 c. mayonnaise or salad dressing
2 tbsp. sugar
2 tbsp. lemon juice
8 slices bacon, crispy cooked & crumbled

In large bowl combine all salad ingredients in small bowl. Combine all dressing ingredients. Mix well. Pour dressing over salad toss to combine. Just before serving stir in bacon. 9 1/2 cups servings.