TACO SOUP 
2 chicken breasts (boiled & shredded)
1 onion (brown with 1 tbsp oil)
1 can pinto beans, drained
1 can kidney beans, drained
1 can whole kernel corn, undrained
1 1/2 cans Rotel tomatoes
1 pkg taco seasoning
water to cover

Mix all together and cook in crock pot 4-6 hours.

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