CREAMY BANANA PUDDING 
1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated)
1 1/2 c. cold water
1 (4 serving) pkg. instant vanilla pudding
2 c. Cool Whip
36 vanilla wafers
3 med. bananas, sliced and dipped in lemon juice

In large bowl, combine sweetened condensed milk and water. Add pudding mix, beat well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2 quart glass serving bowl. Top with 1/3 each of the wafers, bananas and pudding. Repeat layering twice, ending with pudding. Cover. Chill. Garnish as desired. Refrigerate leftovers.

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