1 Sara Lee or Entreman pound cake
2 pkgs. lemon instant pudding
Cool Whip or La Creme
Rum (light)
Fruit, fresh or canned

Peaches, pears, fresh strawberries or whole frozen, cut in halves, kiwi fruit, mandarin oranges, cherries, blueberries.

Use glass bowl (large).

1ST LAYER: Slice cake 3/8" thick.

2ND LAYER: Fruit. Brush with rum.

3RD LAYER: Layer pudding.

Continue until cake is used. Top with Cool Whip and garnish with fruit. Refrigerate. Serves at least 12 people.