1 can crescent rolls
3 oz. cream cheese
2 tbsp. melted butter
2 c. cooked, cubed chicken
1/4 tsp. garlic salt
1/8 tsp. pepper
2 tbsp. milk
1 tbsp. mayonnaise
1/2 tsp. parsley
Seasoned croutons or Parmesan cheese

Heat oven to 350 degrees. Mix cheese and butter until smooth. Add mayonnaise. Add other ingredients except croutons or Parmesan cheese.

Separate crescent rolls into four rectangles. Spoon 1/2 cup chicken mixture into center of rectangle. Pull four corners of dough to center. Seal, brush with butter. Add seasoned croutons or Parmesan cheese on top. Bake 20 to 25 minutes. Makes 4 servings.