1 can condensed mushroom soup
2 tbsp. sweet pickle relish
1 tsp. prepared mustard
1 1/2 lb. ground beef
1 1/2 c. small bread crumbs
1/3 c. finely chopped onions
1 egg
1 tsp. salt
1 (1 oz.) slice process cheese
1/4 c. water

Combine first three ingredients. Add 1/3 cup mixture to beef and remaining ingredients, except cheese (may be omitted.) Mix together. Spread 1/4 cup soup mixture over loaf. Make a gravy with drippings and remaining soup mixture. Last 5 minutes add cheese to melt (if desired.)