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CHOCOLATE CHESS PIE | |
1 unbaked pie shell 1 1/2 c. sugar 3 tbsp. cocoa 3 tbsp. self-rising flour 3 tbsp. cornmeal 1 c. canned milk 2 eggs, slightly beaten 3 tbsp. butter, melted 1 tsp. vanilla Mix all ingredients and pour into pie shell. Bake at 350 degrees for 45-50 minutes. |
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