PIE CRUST 
3 c. flour
1/2 tsp. salt
1 1/2 c. butter Crisco
1/3 c. cold water
1 tbsp. vinegar
1 egg

Mix flour, salt and Crisco with knives or pastry blender. Mix water, egg and vinegar. Pour into flour mixture and mix with fork into a ball.

Makes 3 pie crusts.

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