1 kg of spinach
2-3 medium size potatoes
4 eggs, hard boiled
garlic, finely minced
salt
olive oil

Boil the spinach, but do not overboil. Place cooked spinach in a bowl. Boil the peeled potatoes. Cut them into smaller chunks and mix with the spinach.

Add minced garlic, salt and some olive oil. Mix well.

Cover with slices of hard boiled eggs.

This salad is a wonderful side dish with fish.

Submitted by: Lukrecia