BRUNSWICK STEW 
3 chicken breasts, cooked
1 sm. pork roast, cooked
1 can shoe peg corn
1 bottle ketchup
1 Mrs. Griffin's barbecue sauce
1 lg. can tomato juice
1 tbsp. sugar
3 med. potatoes, cut
Salt and pepper
Hot sauce to taste

Heat all ingredients, then add meat.

Related recipe search

“BRUNSWICK STEW”

 

Recipe Index