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HOT NACHO DIP | |
1 lb. hamburger 1/2 green pepper, chopped 1 onion, chopped Brown hamburger; drain well. Add peppers and onions. Cook with hamburger until onion and pepper are tender. Add: 1 (16 oz.) jar picante sauce (hot) 1/2 pkg. Ortega hot taco seasoning 1 can mushroom soup 16 oz. Velveeta hot Mexican cheese Mix well and serve. |
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