1 1/2 c. sugar
2 tbsp. cocoa
1/2 c. milk
1/2 c. butter
1 tsp. vanilla
1/2 c. peanut butter
3 c. quick-cooking oats

In a large saucepan, mix and bring to a boil the sugar, cocoa, milk and butter, stirring occasionally for 1 1/2 minutes. Remove from heat and add vanilla, peanut butter and oats. Mix well. Drop by rounded teaspoon onto waxed paper. Cool.