Tip: Try au gratin potato for more results.
Results 1 - 10 of 19 for creamy au gratin potato
Cook onions, stir in soup and cream cheese. Cook, stirring constantly, until smooth and hot. In casserole, alternately layer frozen ...
Ingredients: 5 (browns .. cubes .. onions .. soup ...)
Oven at 375 degrees. Grease with butter a 1 quart casserole dish. In large saucepan, cook onions at low heat until melted. Drain off water. ...
Ingredients: 5 (browns .. cheese .. cubes .. onions .. soup)
Saute frozen onions in butter until tender, about 1 minute. Stir in soup and cream cheese. Heat and stir until cheese is melted and well ...
Ingredients: 6 (cheese .. onions .. potatoes .. soup ...)
Preheat the oven to 350°F. ... well. Arrange the potato slices in the baking dish. ... cheeses melt. Serve immediately. Makes 4 to 6 servings.
Ingredients: 10 (cheese .. milk .. paprika .. salt ...)
Preheat oven to 375°F. Coat 1 1/2-quart baking dish with cooking spray. Arrange 1/3 of potatoes over the bottom of the dish, ...
Ingredients: 5 (broth .. cheese .. potatoes ...)
Preheat oven 400 degrees. Grease 1 quart casserole. In 1 quart saucepan, over medium heat, cook frozen onions until tender. Stir in soup ...
Ingredients: 5 (cheese .. onions .. soup ...)
Preheat oven to 350 degrees. Grease a 1-quart casserole dish. In a 1-quart saucepan over medium heat, cook onion until tender. Stir in soup ...
Ingredients: 5 (cheese .. onions .. potatoes .. soup ...)
Preheat oven to 400 degrees. Grease a 1 quart casserole dish. In 1 quart saucepan, over medium heat, cook onions until tender. Stir in soup ...
Ingredients: 5 (cheese .. onion .. potatoes ...)
Preheat oven to 400 degrees. Grease 1 quart casserole. In 1 quart saucepan over medium heat, cook onion until tender. Stir in soup and ...
Ingredients: 5 (cheese .. onion .. soup ...)
Cook onion over medium heat. Stir in soup and cream cheese cubes. Stir until smooth and hot. In a casserole, alternate potatoes and hot ...
Ingredients: 5 (cheese .. onion .. soup ...)