BACON CHEESE BALLS 
1 pkg. (8 oz.) cream cheese, softened
1 (4 oz.) c. finely shredded cheddar cheese
1/2 tsp. pepper
1 c. finely chopped broccoli florets
6 bacon strips, cooked, crumbled

In a mixing bowl beat cream cheese, cheddar cheese and pepper until blended. Stir in broccoli. Shape into a ball and roll in bacon. Cover and refrigerate. Serve with crackers.

 

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