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OLD FASHIONED TEA CAKES | |
1 c. butter 2 c. sugar 4 eggs 4 c. flour 2 tsp. baking powder 2 tsp. vanilla Cream together butter and sugar, add eggs and stir well. Add dry ingredients and vanilla. Mix until blended. Roll dough 1/4 inch thick, then cut into desired shapes. Bake at 350 degrees about 10 minutes. Makes 64 cookies. |
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