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APPLE DAPPLE BLACK WALNUT CAKE | |
3 eggs 1 1/2 c. salad oil 3 c. all-purpose flour (add last) 1 tsp. salt 2 tsp. vanilla 1 1/2 c. chopped black walnuts 2 c. white sugar 3 c. chopped unpeeled apples 1 tsp. baking soda Blend in order - spoon batter into greased 8 or 9 inch tube pan - bake at 350 degrees for 1 hour - before cake is done - make topping (as follows) : 3/4 stick butter 1/4 c. can milk 3/4 c. brown sugar Combine in saucepan and cook for 2 1/2 minutes. Pour over hot cake - let cake set until cool before removing from pan. |
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