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COCONUT CUSTARD PIES | |
4 eggs, well beaten 1 3/4 c. sugar 1/2 c. self-rising flour 1/2 stick butter, melted 1 tsp. vanilla 2 c. milk 8 oz. pkg. coconut Mix sugar and flour. Add beaten eggs and other ingredients. Pour into two 9 inch greased aluminum pie pans. Bake at 350 degrees until golden brown. |
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