PUMPKIN PIE DESSERT SQUARES 
CRUST:

1 spice cake mix (reserve 1 c.)
1/2 c. soft butter
1 egg

FILLING:

3 c. pumpkin
2 eggs
2/3 c. milk

TOPPING:

1 c. cake mix
1/4 c. sugar
1 tsp. cinnamon
1/4 c. butter

CRUST: Cut egg and butter into bottom of 13"x9" pan.

FILLING; Mix together and pour over crust.

TOPPING: Mix by cutting together, sprinkle over filling.

Bake at 350 degrees for 40 to 50 minutes. Test same as pie. Serve with whipped cream.

 

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