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BROCCOLI CASSEROLE | |
2 pkg. broccoli (chopped, cooked and drained) 1 can mushroom soup (undiluted) 1/2 c. mayonnaise 2 eggs, well beaten 1 c. sharp cheese (chopped fine) 1 c. Minute Rice Mix together in large bowl. Topping: 1/2 pkg. Pepperidge Farm dressing mix 1/2 c. melted butter Bake 350°F for 30 minutes. |
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