1/4 c. chopped onion
1 lb. ground beef
1 clove garlic
1 c. tomato sauce
1/2 c. water
1 tbsp. chili powder
1/2 tsp. salt
1/4 tsp. oregano
1/4 tsp. pepper
4 corn tortillas
1 c. shredded cheese

Brown beef, onion and garlic. Drain off fat. Add tomato sauce, water, chili powder, oregano, salt and pepper. Simmer until thick. Stir.

Alternate layers of tortillas, meat and cheese ending with cheese. Put in oven for about 15 minutes or in microwave oven for 3 minutes. Allow to stand 2-3 minutes. Use a 8 or 9 inch round pan.