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Results 1 - 10 of 232 for chinese chicken casserole
Combine chicken, mushroom soup, milk, water ... onion. Grease 2-quart casserole dish. Put half of the ... top. Bake at 325°F for 1 1/2 hours.
Preheat oven to 350°F. Spray a large casserole dish with non-stick cooking spray ... cooking, chop onion, chicken, mushrooms, chestnuts and celery. ... salad and crescent rolls.
Preheat oven to 325°F. Combine ... Add celery, nuts, chicken and mushrooms one at a ... well-greased 4-quart greased casserole. Sprinkle the remaining can ... bake for 1 hour.
Combine ingredients. Place in greased casserole. Cover with bread crumbs ... Bake 325 degrees, 1 hour (1 1/2 hours for double recipe). Real easy!
Mix chicken, celery, soup, mayo and ... dish. Top with chips. Bake at 350 degrees for 1/2 hour or until bubbly through. Serve over Chinese noodles.
Cook chicken and debone. Add following to broth and cook 10 minutes: Serve with 1 can Chinese noodles, to be served individually.
Sprinkle chicken with lemon juice and soy ... greased 1 1/2 quart casserole. Sprinkle with almonds and noodles. Bake at 350 degrees for 25 minutes.
Cut up chicken, place in large pan, ... serve. So you are on your own. Try covering it with foil in the oven, or plastic wrap in the microwave.
Sprinkle chicken with lemon and soy sauce. Cover and chill for 2 hours. Add everything else (except almonds and noodles) and mix lightly.
Place 1/2 amount of noodles in greased casserole dish. Mix all other ingredients ... on top. Bake at 350 degrees for 30-40 minutes. Serves 8-10.
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