1 lb. bacon, cooked crisp, finely crumbled
3/4 c. chopped green pepper, 1 lg.
3/4 c. chopped onion
36 Ritz crackers, crushed
3 cans minced clams, drained
2 1/2 cans clam juice, add water if necessary

Mix together. Bake at 350 degrees for 40 minutes. Serve hot to spread on crackers.