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CORN BREAD | |
1 c. less 1 tbsp. flour 1 c. less 2 tbsp. yellow cornbread 2 tbsp. sugar 1 tbsp. and 1 tsp. baking powder 1 c. skim milk 1/4 c. melted butter or vegetable oil 1 egg Mix together. Bake in 8x8 inch sprayed pan at 425 degrees for 25 minutes. |
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