1 (8 oz.) Cool Whip
2 (8 oz.) Dannon yogurt
1 graham cracker, Keebler ready crust
Fresh strawberries, if desired
Can use other flavors of yogurt & fruit

Mix together yogurt and Cool Whip. Chop up fresh fruit and blend together. Spoon onto ready crust and freeze for at least 4 hours. Thaw in refrigerator before serving. Freeze any remaining pie.