1 1/3 c. raw Minute rice
1 1/2 c. water
1/2 tsp. salt
1 (10 oz.) box frozen English peas, cooked
1/4 c. French dressing
3/4 c. mayonnaise
1 tbsp. minced raw onion
3/4 tsp. curry powder
1/2 tsp. salt
1/8 tsp. pepper
1/2 tsp. dry mustard
1 c. celery, diced

Cook rice in water and salt according to directions on box. Mix rice, peas, French dressing, mayonnaise, onion, curry powder, salt, pepper, and dry mustard together with refrigerate in bowl or 2-quart mold.