SAUSAGE CORN BREAD 
8-1/2 oz. pkg. corn muffin mix
1/2 lb. bulk Italian sausage (cooked & drained)
1 tsp. Italian seasoning (crushed)

Make corn muffin mix according to package directions. Stir in sausage and Italian seasoning. Pour into a 8x8x12 baking pan.

Bake at 350°F for 20-25 minutes.

 

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