1 pkg. frozen brussel sprouts
8 to 10 ripe cherry tomatoes, cut in half
1 pkg. Good Season's Italian salad dressing

Place frozen sprouts in bag on paper towels. Make two slits in top of package. Cook in microwave approximately 12 minutes (until tender) on High power. Put hot sprouts and tomatoes in bowl. Mix salad dressing according to package directions using garlic vinegar. Pour over hot vegetables and chill. Serve cold.