Lemon Scallops - Recipes

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Results 1 - 10 of 535 for lemon scallops

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1. BACON-WRAPPED SCALLOPS WITH LEMON-CHIVE SAUCE

Cut bacon in half crosswise. Wrap each scallop in a piece of bacon, ... wooden pick. Place scallops on a rack in a broiler pan; brush with lemon-chive sauce. Broil 6 inches ... blended. Yield: 1/4 cup.

2. SCALLOP WITH LEMON SAUCE

Heat oil until hot and ... pepper. Add the lemon juice and stir boiling for ... aside. Dry the scallops, removing all moisture so ... enjoy. Serves 4 ...

3. SEA SCALLOPS WITH LEMON BUTTER SAUCE

Coat 1 lb. sea scallops in flour. Season with salt ... scallops. Add butter, lemon juice, parsley, salt & pepper ... top with sauce from skillet.

4. FETTUCCINE WITH SCALLOPS IN LEMON SAUCE

Trim the green beans, cut ... juice from the lemons. Cook the pasta in ... pan, saute the scallops in 1 tablespoon of the ... and pepper. Serves 4.

5. BROILED SCALLOPS AND MUSHROOMS IN LEMON SAUCE

In large bowl, whisk together lemon juice, soy sauce, oil, parsley, ... pepper. Add the scallops and mushrooms; coat well. Cover ... side dish of rice.

6. BROILED SCALLOPS AND MUSHROOMS IN LEMON SAUCE

In a large bowl, whisk together lemon juice, soy sauce, oil, parsley, ... pepper. Add the scallops and mushrooms and coat well. ... lemon wedges and serve.

7. LEMON CHICKEN SCALLOPS

Cut chicken (no skin) into ... on chicken. Squeeze lemon on each piece. Cut up ... to turn brown (about 15 minutes). Do not turn over. Serves 4.

8. FETTUCCINE WITH SCALLOPS IN LEMON SAUCE

Trim the green beans, cut ... juice from the lemons. Cook the pasta in ... pan, saute the scallops in 1 tablespoon of the ... and serve. 4 servings.

9. CHICKEN SCALLOPS WITH LEMON

Cut chicken into 3/8 inch thick scallops. Pound 1/4 inch thick, ... skillet and arrange lemon slices on top. Cover and ... and serve. Serves 4.

10. VEAL SCALLOPS WITH LEEKS AND LEMON MARINADE

1. In large skillet, heat ... 3/4 pound veal scallops (or chicken breast or boneless ... stock, 1 tablespoon lemon juice, and 1 tablespoon orange ... and serve. 2 servings.

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