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BANANA SPLIT CAKE | |
1 stick butter 2 c. graham cracker or vanilla wafer crumbs 2 eggs 2 sticks butter 2 bananas, sliced 1/2 c. maraschino cherries 1 c. crushed pineapple, well drained 1 sm. pkg. frozen strawberries, drained 1 lg. carton Cool Whip 1 c. pecans Melt one stick butter in a 9"x13" dish. Mix in crumbs. Press. Beat eggs into 2 sticks softened butter. Add sugar. Beat 15 minutes. Spread on crust. Add sliced bananas, then pineapple, then strawberries. Top with Cool Whip, nuts and cherries. Chill for at least 3 hours. |
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