1 pkg. burrito size flour tortillas
8 oz. grated cheddar cheese
1 lb. hamburger
1 can refried beans, with green chili peppers

SAUCE:

1 lg. can whole tomatoes
1 (8 oz.) can tomato sauce
1 tbsp. chili powder
2 shakes of hot sauce or Tabasco
1 pinch cayenne pepper
2 tbsp. sugar or honey
1 lg. onion, chopped
2 tbsp. vegetables oil

Cook chopped onion in oil. Puree tomatoes and tomato sauce in blender. Add tomatoes to oil and onions. Keep heat low or medium, no hotter! Add hot sauce (or Tabasco), chili powder, cayenne, and sugar to the mixture and cook slowly. Brown hamburger and stir in the beans when the burger is almost cooked. Let the mixture cook until very hot and then reduce to a simmer. In the meantime, ladle some of the sauce into the bottom of a large baking dish (should cover most of the bottom).

Place a generous helping of the meat and beans inside each tortilla. Sprinkle cheese on top of meat and beans in each tortilla. Roll tortillas and place them on top of the sauce in the baking dish. Put the remaining of the sauce on top of the rolled tortillas and cover with the rest of the grated cheddar. Bake at 325 degrees until bubbling hot. Hola, Suzito's Burritos.