3 lbs. McIntosh apples

Mix sugar, lemon juice, 1 cup butter, allspice, nutmeg and cinnamon in a saucepan. Simmer on low for 20 to 30 minutes.

Use a prepared pizza crust. Arrange the apples carefully with a wooden spatula. If juice needs thickening, add more sugar to the liquid made from the apples to a semi-thick caramel base and pour on top of the apple arrangement. Bake at 350 degrees for 10 to 15 minutes. Serve hot.