HOT FRUIT COMPOTE 
#303 cans pears, peaches, pineapple chunks, apricots, grapefruit, mandarin oranges, cherry pie filling. Graham cracker crumbs

Drain cans of fruit very well (not pie filling). Mix all ingredients together including Triple Sec. Pour into glass baking pan (7 x 9 inch). Sprinkle top with graham cracker crumbs. Bake at 350 degrees about 40 minutes.

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